The Carvery

Sunday Sittings at 12 noon, 2.00pm and 4.00pm

Tuesday 12 noon until 2pm

Choice of:

Slow Cooked Beef

Roast Turkey

Gammon

Roast Loin of Pork

Nut Roast or Spicy Bean Burger (v)

Served with Chef’s selection of seasonal vegetables, home-made Yorkshire puddings, roast potatoes, dauphinoise potatoes, herb stuffing and a choice of roast dripping gravy or gluten free onion gravy

Selection of Sauces

Adult Carvery £12.45

Over 60's Carvery (small plate)  £9.45

Child’s Carvery (under 12’s) £6.45

Margherita (v), Pepperoni or Veggie Feast Pizza (v) also available

Desserts

Home-made Strawberry & Vanilla Cheesecake                     £4.95

With mango coulis

Chocolate Fudge Cake                                                                       £4.95

Served warm with chocolate sauce & vanilla ice-cream

Salted Caramel & Chocolate Torte                                               £5.95

Served with raspberry sorbet

Classic Crème Brulee                                                                         £4.25

Glazed rich set custard pot featured with Chef's special recipe 

of amoretti biscuits

Vanilla Ice Cream                                                                               £3.95

Served in a brandy snap basket 

Sticky Toffee Pudding                                                                       £5.95

Served with toffee sauce and ice cream