Desserts

Home-made Strawberry &                  £4.95

Vanilla Cheesecake                  

With Chantilly cream & raspberry coulis

Chocolate Fudge Cake                         £4.95

Classic pub favourite served warm

with chocolate sauce & vanilla ice-cream

Tiramisu                                               £5.95  

Served in a champagne glass, below

liquor soaked lady finger biscuits topped

with dessert wine, combined with

mascarpone & completed with a topping

of cocoa

Classic Crème Brulee                         £4.25

Glazed rich set custard pot featured

with Chef's special recipe of amoretti

biscuits

Cheese Board                                      £5.95

Cheddar, Stilton & Brie with savoury

crackers & homemade caramalised chutney

Chef's Vanilla Ice Cream                  £5.95

Served in a brandy snap basket with wafers & chocolate run outs

Pudding of the Day                                  £4.95

See the specials board for our featured

daily dessert